Asian Salmon in 30

Ingredients

1.5 pound of whole salmon

2 tbs of honey

2 tbs of light soy sauce

2 gloves of garlic minced

1 tsp of mince ginger

1 tbs of rice vinegar

1 tsp of sesame oil

1 tsp of sesame seeds

4 scallions thinly sliced

Method

Set oven to 400F

Place salmon in a baking dish to fit. Season with salt & pepper.

Whisk all honey, soy sauce, garlic, ginger, rice vinegar, sesame oil & seeds together and pour over the salmon.

Bake for 10 minutes and baste the salmon with the liquid in the baking dish. Cook for another 8-10 minutes, until salmon is cooked to your liking. Baste after the salmon is cooked and garnish with scallions and sesame seeds (if desired).

Enjoy Xx